Cinnamon French Rolls in 5 Minutes

Cinnamon French Rolls in 5 Minutes

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Ingredients

Servings: *insert the number to prepare

6
Pieces of white toast

1
Egg

100
ml of milk

10
gm of butter

6
tsp of chocolate

1
tsp of cinnamon

1
tsp of sugar


Instructions

1
Cut the crust of the toast

2
Roll on the toast with a rolling pin

3
Spread chocolate on the toast then roll it

4
Mix the milk and the egg in a bowl

5
Roll the toast rolls in the mixture from the previous step

6
Pre heat a frying pan for 1 minute on medium-low heat

7
Add the butter to the pan

8
Put the toast rolls in the pan and fry on all sides

9
Mix cinnamon and sugar in a plate

10
Roll the rolls in the mixture from the previous step

11
You may coat with some extra chocolate paste


Video